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REFERENCES
[Tu] Tuzlacı, Ertan. "Türkiye'nin Yabani Besin Bitkileri ve Ot Yemekleri" Alfa, Istanbul. 2011. [En] Dogan, Yunus. "Traditionally used wild edible greens in the Aegean Region of Turkey" Acta Societatis Botanicorum Poloniae. 2012. Kalças, Evelyn Lyle. "Food from the Fields: Edible Wild Plants of Aegean Turkey" Bilgehan Matbaasi. 1974. Boutenko, Sergei. "Wild Edibles: A Practical Guide to Foraging, with Easy Identification of 60 Edible Plants and 67 Recipes" North Atlantic Books, Berkeley. 2013. Elpel, Thomas J. "Botany in a Day: The Patterns Method of Plant Identification" HOPS Press, LLC. 2013. [Swe] Göthberg G, Sandberg F. "Örtmedicin och Växtmagi" Reader's Digest, Stockholm. 1983. Ingmansson, Inger. "Kan Man Äta Sånt" Rabén & Sjögren, Kristianstad. 1989. |
LINKS
Plants for a Future (PFAF) [En] Turkish Plants Data Service (TÜBİVES) [Tu] US Center for Biotechnology Information [En] WebMD [En] NewCrop [En] Sigma-Aldrich [En] Health from Nature [En] Naturewonders [En] Wildflowers and Weeds [En] Naturegate [En] Den virtuella floran [Swe] Buğday Association [En] Herbcyclopedia [En] Eat the Weeds [En] Wildflowerfinder UK [En] Herbs-info [En] Survivalplants memorycourse [En] Homeopathic materia medica [En] |
